Jam Rock | Jambucha
Description: Solid, vibrant, and bold. A spicy ginger kick with a high-vibe floral finish.
Ingredients: Kombucha (Water, Bacterial Culture, Black Tea, Sugar), Hibiscus Flower, Pineapple Juice, Ginger Juice, Lemon Juice, Lemon Zest, Cinnamon
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Gut Health Support: Naturally fermented with living probiotics to aid digestion.
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Real Fruit, No Phony Flavours: We use actual juices and zests, never "natural flavour" chemicals.
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The Low-Sugar Choice: Perfectly balanced sweetness without the sugar crash.
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Small-Batch Crafted: Brewed with precision in our local Saskatchewan facility.
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Antioxidant Rich: Infused with high-quality teas and botanical ingredients like hibiscus and ginger.
Container: Can Volume: 35 mL